Muddlers
Eg, Caipirinhas, oleo sacchurum
What you already have – Muddler
Unless you own a specific âmuddlerâ, the only real option is a rolling pin
Most sizes and types will do the job, so just use whatever you have kicking around the house. Keep in mind the vessel you will be muddling in, and be sure that the muddler will fit inside it with plenty of room to move.
Pro Equipment Guide â Muddlers
You can make many cocktails without a muddler and you might not even even use it from one day to the next. However, it still makes our list of essential pieces of equipment.Â
Looking to buy a PRO muddler?
Stephensons (UK)
Muddler
Buy here
Without a muddler you canât make the delicious classic Caipirinha, you canât smash up fresh fruit to make an off-the-cuff variation on a classic Collins or Buck, and you wonât be able to pound citrus peel and sea salt together to make our Skinny Margarita!
Rolling Pin / Muddler
Sometimes you just canât tell the differenceâŚand thatâs because occasionally they are the same.Â
Some of the favourite muddlers weâve used behind professional bars are in actual fact rolling pins!Â
WHAT WE SAY
If youâre looking for a muddler, then specialist stockists are where youâll find them. Although, as mentioned with other tools, once youâve muddled a few hundred cocktails youâll start to decide what you prefer.
Just like all the other pieces of kit weâve talked about here, youâll decide what works best for you, and that will probably also change over time.
TOP TIPS
When using a shorter muddler, hold the muddler like a wand (just imagine youâre Gandalf or whoever your favourite wizard is) with the base of the muddler pressed into the palm of the hand. With your elbow pointing up to the sky, lean onto the muddler, press and twist down into the ingredients youâre muddling.
If youâre using a longer muddler or rolling pin, hold it in your fist, like an ice-pick. Then you can bring your shoulder over the top of the muddler and lean on it, using your body weight, to press down the muddler into the ingredients. This is a very effective technique that requires no brute force and just uses your weight. As above, make sure to twist the muddler as you press down too. This really helps to break down or release the juice and / or oils you are looking to extract.