Russian Spring Punch

A long, light, and refreshing recipe that’s as suited to celebrating the holidays as it is being enjoyed in a warm and sunny garden. There’s never a bad time for a Russian Spring Punch. Just proceed with caution, it packs a punch!

It’s a less well known classic created by the legendary London Bartender, Dick Bradsell. The man who also gave the world the Espresso Martini and the Bramble…what a resumé! Read More





  • 45 ml VODKA (3 parts)
  • 20 ml LEMON JUICE (1 1/3 parts)
  • 15 ml CASSIS (1 part)
  • 7.5 SUGAR SYRUP (1/2 part)
  • 90 ml SPARKLING WINE (6 parts)
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How to make it

  • 1 – Add all ingredients except for Sparkling Wine to a shaker and give a quick hard shake.
  • 2 – Strain into a tall glass then fill with cubed ice.
  • 3 – Top with Sparkling wine or Champagne.
  • 4 – Garnish with a wheel of lemon and whatever berries or currants are in season.
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Shopping list calculator

Russian Spring Punch
What you need
Vodka 0 0 ml
Fresh Lemon Juice 0 0 ml
Cassis 0 0 ml
Sugar Syrup 0 0 ml
Sparkling Wine 0 0 ml
Lemon Wheel 0 0
Small Bunch Seasonal Berries 0 0
Ice 0 0

As always, don’t forget to show us what you made by tagging us!
@Candra_Drinks #MakeBetterDrinks #CandraDrinks

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