This classic Manhattan recipe has become the de facto serve in bars – a 2:1 ratio of American rye whiskey to sweet vermouth with a couple of dashes of aromatic bitters.
Ingredients
- 45 ml AMERICAN WHISKY (2 parts)
- 22.5 ml SWEET VERMOUTH (1 part)
- 2 DASHES ANGOSTURA BITTERS
What else?
How to make it
- 1 – Add all ingredients to a mixing glass, fill with ice and stir.
- 2 – Strain into a cocktail glass.
- 3 – Garnish and serve.
Tried this recipe?Mention @candra_drinks or tag #makebetterdrinks
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Sweet Manhattan
What you need
| Ingredient | 0 | 0 | unit |
|---|---|---|---|
| American Whisky | 0 | 0 | ml |
| Sweet Vermouth | 0 | 0 | ml |
| Dashes Angostura Bitters | 0 | 0 |
As always, don’t forget to show us what you made by tagging us!
@Candra_Drinks #MakeBetterDrinks #CandraDrinks
